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The Upsider – Zero Waste All Taste

The Upsider – Zero Waste All Taste

December 1, 2018

The Upsider December 2018 | by Chris Ashton READ FULL ARTICLE ‘Zero Waste, All Taste’ at new Byron Bay Distillery Byron Shire is a haven of creativity, a mecca attracting those looking to push the boundaries and step outside the norm. It’s also a place where the environment and renewable energy are at the forefront […]

The Upsider December 2018 | by Chris Ashton

READ FULL ARTICLE
Lord Byron Distillery Got Rum Article

‘Zero Waste, All Taste’ at new Byron Bay Distillery

Byron Shire is a haven of creativity, a mecca attracting those looking to push the boundaries and step outside the norm. It’s also a place where the environment and renewable energy are at the forefront of every local’s mind. Mullumbimby was among the first towns to use hydroelectric power – way back in the 1920s – and that environmental spirit lives on.

Brian and Helen Restell, together with their brother Kris, recently launched the Lord Byron Distillery – a new zero waste and carbon neutral distillery producing hand-crafted rum, vodka and limoncello from its home in the vibrant Byron Bay Arts & Industrial Estate.

On the day of my visit, Brian is tending to the three main stills at their factory – as well as a smaller fourth, which I’ll come back to later – and it’s clear this is the business he was born to create. He exudes passion for his craft, with all the necessary expertise to back it up…

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  • Pure Single Rum Wins Gold in London
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